The Tavern

Open since 1938, The Tavern serves hand-cut prime steaks, chops, seafood, prime rib, and a wide selection of appetizers, homemade soups, and more. Dine in the original Tavern room, the art deco era Mayan Room, or enjoy patio dining in the glass-enclosed Garden Room.

The Tavern Orchestra featuring Lewis Mock performs 5 nights a week, Thursday through Sunday. Bandleader Mock takes diners on a musical journey, performing a variety of great American pop music.